GABA & Sangyod brown GI Rice

                                       GABA & Sangyod brown GI rice

Sangyod GI Rice

The only GI Rice

from

Phattalung province

Thailand

RICE

Rice is the main staple food for world populations. It has been reported that rice components have several roles in prevention of disease. Rice bran and rice rice germ provide as rich source of hypoallergenic protein, oil, dietary fiber and nutrient essential for life such as vitamin B, vitamin E, beta-carotene and gamma oryzanol.

There are many reports about anti-cancer of rice germ. The data suggested that constituents of rice germ are possible dietary preventatives for human colon cancers.

Besides, rice germ also contain a good functional compound called " amino butyric acid " or GABA.

GABA

GABA (Gamma-amino butyric acid) is the most important and abundant inhibitory neurotransmitter in the brain. It is an amino acid classified as a neurotransmitter.

It is known that GABA plays an important role in the central nervous system as a neurotransmitter and function by lowering the blood pressure in human brain. It can lower hypertension, promote the sleepness, induce relaxation and has the benefit for human health. In Japan, highly purified GABA is used as the medication for amelioration of brain blood stream. 

GABA & The anterior pituitary gland

In addition to its balancing effects. GABA stimulates the anterior pituitary leading to higher levels of Human Hormone (HGH), and if you didn't know, HGH is very anabolic (muscle building) and lipotropic (fat preventing). So, GABA indirectly enhances these 2 positives effects. The following details are the benefits of Human Growth Hormone (HGH).

• HGH is shown to have anti-aging effects.
• Higher levels of HGH leads to less body fat and also better lean  tissue-stored fat ratio.
• HGH level decrease with age so supplementation is beneficial.
• Helps lose fat and improve lean muscle.



Sangyod GI brown rice
Phattalung province
Thailand



GABA : Gamma-Amino Butyric Acid

                                             

                            GABA : Gamma-Amino Butyric Acid

Gamma-Amino Butyric Acid (GABA) is a non-essential amino acid that helps to promote normal brain function by helping to block stress-related messages from reaching receptor sites in the central nervous system. GABA helps reduce feeling of anxiousness and may be helpful for treatment of disorders linked to emotional stress, such as reduced sex drive and hypertension.

Because GABA helps to subdue the firing of nerve cells in the brain, it may be useful for treatment of disorders thought to be linked to over stimulation of the brain's motor centers, such as epilepsy and attention deficit disorder. Research indicates that it may also helps treat alcoholism by reducing alcohol cravings which have been shown to respond to treatment with the precursor of GABA glutamic acid as well.

Individual with enlarged prostate glands may benefit from GABA supplementation as this amino acid plays a key role in balancing and regulating levels of sex hormones in the body. Some studies indicate that GABA actually increases levels of human growth hormone (HGH) in the body which can lead to an increase in muscle mass and decrease in overall body fat.

Germinated Sangyod brown rice --- Sangyod GaBa rice Drink

              SANGYOD GABA RICE DRINK from Germinated Sangyod Brown Rice



Ready to drink - Germinated Sangyod Brown Rice (GI Rice)
Product of Thailand

Ready-to-drink GABA RICE DRINK

Instant Sangyod Rice is made from Sangyod Phatthalung rice (GI rice), a good quality rice containing several healthy and organic substances by germination process.

Sangyod germinated brown rice shall be full of Gamma Amino Butyric Acid or GABA, the best source of healthy beverages.

                              Germinated Sangyod Brown Rice : The GI Rice

GABA Rice or Germinated brown rice is the normal brown rice that brought to soak and abandon until born the bloom which the part that grows upward called Germ or Embryo the cause of making the bloom grows before cooking as the researcher has discovered that the Germ (or Embryo) of the germinated brown rice will has a GABA substance or Gamma Amino-Butyric Acid. It is in protein group that helps to maintain nerve cell and It can make the relaxation to the brain and help to sleep more comfortable.

Actually, the general brown rice which we buy to eat will have the rice nose that it is not necessary to go through the soaking bloom. This rice nose will have lot of various kinds of nutrients such as dietary fibre, Fotic acid, Farulic acid, vitamin B, vitamin E and GABA which will help protect many diseases such as cancer, diabetes and help in weight supervision. But by making the bloom, we will get more nutrients especially GABA will get more than the normally brown rice at 15 times.

From the research in rat, We found that consuming brown rice with GABA substance (15 times more than usual brown rice) can protect brain destruction caused by Beta-amyloidpeptide.Thus, GABA has been brought to use in the medical profession for cure about all nervous system such as anxious disease, sleepless disease. Besides, the brown rice with GABA can reduce the blood pressure, get rid of low densitylipoprotien, reduce Alzheimer's diseases, lose weight, make good complexion including to treat about central nervous system.



Ingredients :
  
    - Germinated Sangyod Brown Rice   70%  
       -  Germinated Black Glutinuous Rice      27%
       - Sucrose                                          3% 

No artificial colors, No flavors and No preservatives added

GABA : Gamma-Amino Butyric Acid 
GI : Geographical Indication

         





Sangyod GABA Rice Drink benefits

                           Sangyod GABA Rice Drink Benefits



100% of Good Ingredients
1. Sangyod GI rice (Germinated)
2. Black glutinous (Germinated)
3.Sucrose

GAMMA AMINOBUTYRIC ACID is the most important and abundant inhibitory neurotransmitter in the brain and was discovered in 1950 . It helps induce relaxation and sleep. It acts as a "balancer" for the brain where excitation of the brain is balanced with inhibition. In addition to its balancing effects. It stimulates the anterior pituitary gland, leading to higher levels of naturally released Human Growth Hormone (HGH).

• GABA heightens mental acuity-neurotransmitter as it has a soothing and balmy effect on the mind, it plays a significant role in regulating and relaxing the body's neurological system as they mitigate the unease and help the body relax in a sound sleep. Because of this, there is an increase in the level of the growth hormone.
• Act as an anti-depressant, GABA is a non-essential amino acid that helps promote normal brain function by helping to block stress-related messages from reaching receptor sites in the central nervous system. GABA helps reduce feeling of anxiousness, and may be helpful for treatment of disorders linked to emotional stress and hypertension or stabilize mood disorder.
• GABA increases your quality of sleep which as well as improving your day to day life because of its calming effect on the nervous system and is not an addictive substance.
• GABA helps maintaining the balance of hormone in menopausal women and reduce hot flashes. GABA has proven to be effective in treating PMS symptoms in women.
• Help patients suffering from Parkinson's disease, epilepsy and Alzheimer's Disease (AD).
• High fiber in Sangyod GABA rice drink prevents intestine cancer, reduce constipation and also reduce high blood pressure.
• High vitamin E in Sangyod GABA rice drink prevents wrinkled skin and has anti-aging properties. You will regain your youthful looks and will enjoy excellent health.
• High vitamin B in Sangyod GABA rice drink increases energy burned.
• Oryzanol in Sangyod GABA rice drink impairs cholesterol absorption.
• Phenolic antioxidants in Sangyod GABA rice drink prevents melasma.
• Efficient in treating alcohol abuse syndrome.
• A therapeutic measure for treating insomnia.
• GABA can reduce LDL.
• Remedy for diabetes.

Sangyod Brown GI Rice
The raw material for Sangyod GABA rice drink
100% healthy drink for you & your beloved ones.

Sangyod Geographical Indication (GI) Rice


           Sangyod GI Rice : What is the Sangyod GI rice ?                    



Sangyod Brown GI Rice
Phattalung province
Thailand


- is an intellectual property.
- under a big national resource of the plain area between Ban-Tad Mountainous Range and Songkhla-Phatthalung Lake which is abundance of many agricultural biodiversity Resources.
- is the one among those reflects the good appropriate combination of fertile soil and water.
- is a unique rice.
- very much food-safety concerned as it contains high niacin (B3).
- the first Geographical Indication good (GI) of Thai rice.
- and Sangyod Phatthalung Rice is a soft, aromatic and good test rice.

Sangyod Muang Phatthalung Rice

Background : Sangyod Muang Phatthalung Rice is a traditional rice variety grown in the area of Phatthalung province for more than a hundred years. Initially, farmers at Phatthalung grown this rice variety just only for special occasion or traditional festivals or giving to high respected guests or visitors.

Since 1987 plant breeder of Phatthalung Rice Research Center had improved Sangyod rice variety by the method called pure line selection. With this rice improvement process, We got the best Sangyod and named it Sangyod Phatthalung.

Characteristics of Sangyod Muang Phatthalung Rice

The typical of this selected one is small and long-slender grain,dark red pericarp,soft and aromatic of cooked rice as well as delicious and nutritional enrich.

Source of Production

Under a big national resource of the plain area between Ban-Tad Mountainous Range and Songkhla-Phatthalung Lake which is abundance of many agricultural biodiversity Resources. Sangyod is the one among those reflects the good appropriate combination of fertile soil and water there.

Sangyod rice = Rice for healthy-concerned people

Sangyod rice is the variety of rice which originally grow only in Phatthalung province.Sangyod rice has a beautiful nature colour as dark red and violet.

In the old days, Sangyod is the kind of rice we use to cook for special occasion as such when we need to welcome the senior or important person,and Sangyod is a popular souvenir for giving to the beloved one in a good reason because Sangyod rice is a good quality of rice with a marvelous smell and good for health because it carries lot of fibers. So this rice is a very good produce for those who are looking for organic and healthy food.

According of the report on varieties of rice in Thailand (reported in 2493)by collected all the varieties of rice all over Thailand. Sangyod is one of varieties of 11 types, which has Phatthalung as a birthplace.

Sangyod rice was found

Later in the year 2525-2529, Phatthalung province has collected all the typical type of rice in Phatthalung province.Sangyod rice was found in Tambon Tha Mader, Khaw Chaison District, Phatthalung. Some part of Sangyod rice has been kept in the Rice researching and developing organization in Pathumthani province and the rest has been planted in Phatthalung province.

Sangyod rice and The Queen

In the year 2543, Queen Sirikit has visited the Sangyod's farm in Phatthalung province and has tested it. To the Queen this variety of rice is a good product with a good test and good for health. So from that day, It's has been known as Sangyod is become the favorite's variety of rice which The Queen Sirikit take.

The advantages of Sangyod rice

In the year 2542, Nutrition Division Department of Health Ministry of Public Health have made research on Cheewajit food and found that compared with other variety of rice, Sangyod is the variety which have more nutritions that others type because

• Sangyod rice has more fiber than others which is very good in making the body to deliver the bad things in body.
• Sangyod rice has got more Vitamin E than others. Vitamin E is well known as the good vitamin to reduce the ages and help to remain young.
• Sangyod rice has more protein, iron, phosphorus than others, which can make people who usually have its benefit on the blood circular, on the body of keeping fit, help to protect the forgetfulness diseases, and with anti-oxidance as well as oryzanol and gamma-aminobutyric acid.
• People who usually take Sangyod rice will have less chance of getting cancer diseases.

So as lots of nutrition mentioned above Sangyod rice is the right typical variety of rice which is good for people in these days who have been lived in the cities which changing so fast , which make our mind and body too weak and got lot of diseases. Sangyod is good for anyone who are searching for good health and organic life.